ROUTINE INSPECTION
Facility bags ice on site and is operating beyond the scope of permit. Facility is NOT approved for food preparation (bagging of ice). Facility does not have a 3 comp sink. CEASE AND DESIST BAGGING OF ICE ON SITE. Facility shall reach out to this department if permit owner would like to upgrade health permit and install a 3 comp sink to be able to bag ice. Note: A person proposing to build or remodel a food facility shall submit plans and specifications for review and shall receive plan approval prior to starting any new construction or remodeling. Contact DEH at 408-918-3400 or at www.ehinfo.org to obtain plan check requirements.
2 reported violations
- K30: Food storage: food storage containers identified
Food containers stored on the floor near the register. [CA]: Food shall be stored at least 6 inches elevated from the floor on approved shelving that is easily cleanable
- K21: Hot and cold water available
Maximum water temperature at restroom hand sink measured at 80F. [CA]: Provide warm water of at least 100F at hand sink.