PassLatest May 1, 2026
97/100ROUTINE INSPECTION
1 reported violation
- K21: Hot and cold water available
The hot water at the dish sink reaches 113 degrees F. [CA] Adjust the hot water to reach 120 degrees F at the dish washing sink.
ROUTINE INSPECTION
The hot water at the dish sink reaches 113 degrees F. [CA] Adjust the hot water to reach 120 degrees F at the dish washing sink.
ROUTINE INSPECTION
The wall mounted sanitizer is labeled quat although it is actually lactic based sanitizer [CA] The sanitizers must be labeled correctly. [COS] The employee wrote on the dispenser lactic acid sanitizer.
ROUTINE INSPECTION
ROUTINE INSPECTION
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.