Pass
97
Latest score
100%
Pass rate
4
Inspections
0
Critical violations

Location

Latest inspection

PASSED
Feb 26, 2026ROUTINE INSPECTION170 days ago

Lunch period: 11:45 am - 12:05 pm Leftover food are discarded at the end of lunch time. Per PIC, on some days, food are received from EDS. Temperature logs observed

Inspection Timeline

Feb 26, 2026Latest
PassedScore: 97/100
ROUTINE INSPECTION
97
Sep 4, 2025
PassedScore: 100/100
ROUTINE INSPECTION
100
Feb 28, 2025
PassedScore: 100/100
ROUTINE INSPECTION
100
Sep 20, 2024
PassedScore: 98/100
ROUTINE INSPECTION
98

Violations Analysis

0
Critical Violations
2
Non-Critical
2
Total Violations
Across 4 inspections

Complete inspection history

4 inspections
PassLatest Feb 26, 2026
97/100

ROUTINE INSPECTION

Lunch period: 11:45 am - 12:05 pm Leftover food are discarded at the end of lunch time. Per PIC, on some days, food are received from EDS. Temperature logs observed

1 reported violation
  • K21: Hot and cold water available

    Maximum water temperature at 3 comp sink measured at 110F. [CA]: Provide at least 120F of hot water at all sinks except for hand sinks. Maximum water temperature at employee restroom hand sink measured at 60F. [CA]: Provide at least 100F of warm water at all hand sink stations.

Pass Sep 4, 2025
100/100

ROUTINE INSPECTION

Lunch period: 11:45 am - 12:05 pm Leftover food are discarded at the end of lunch time. Per PIC, on some days, food are received from EDS. Temperature logs observed. PIC stated that certain food items on some days such as pizza, chicken drumsticks, cheeseburger, veggie burger, and grilled cheese sandwiches are re-heated in the oven then hot held in the hot box. Facility's health permit to be re-evaluated. Permit may be upgraded to FP23 due to advanced food preparation.

No reported violations
Pass Feb 28, 2025
100/100

ROUTINE INSPECTION

Lunch period: 11:45 am - 12:05 pm Leftover food are discarded at the end of lunch time. Per PIC, some food are received from EDS. Temperature logs observed.

No reported violations
Pass Sep 20, 2024
98/100

ROUTINE INSPECTION

Lunch period: 11:45 am - 12:05 PM Food is usually received from EDS School main kitchen. Temperature logs observed. Per PIC, leftover food is discarded after lunch time at around 12:15 pm.

1 reported violation
  • K30: Food storage: food storage containers identified

    At the dry storage area, an opened bag of salad chip strips was observed. [CA]: Ensure all opened bags of dry food are immediately transferred to food grade containers or stored in food grade containers and covered with a fitted lid.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.