ROUTINE INSPECTION
4 reported violations
- K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing
Personal unsecured drink stored on prep table at back prep area. [CA]: No person shall store clothing or personal effects in any area used for the storage and preparation of food or food contact surfaces.
- K01: Demonstration of knowledge; food safety certification
No proof of a valid food safety manager certification on site at the time of the inspection. The food safety manager certificate provided during inspection is for a person that no longer works in the facility for more than 60 days. [CA]: Provide proof of a valid food safety manager certification. Food facilities that prepare, handle, or serve non-prepackaged Potentially Hazardous Food shall have a valid food safety manager certificate available on site for review at all times.
- K45: Floor, walls, ceilings: built,maintained, clean
Missing wall panel above walk in freezer. [CA]: Provide missing wall panel.
- K30: Food storage: food storage containers identified
Open bags of stored stored at dry storage areas. [CA]: All open bags of dry food shall be transferred or stored in food grade containers and covered with a fitted lid.