86
Latest score
100%
Pass rate
1
Inspections
1
Critical violations

Location

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Latest inspection

PASSED
Nov 12, 2025ROUTINE INSPECTION276 days ago

Inspection Timeline

Nov 12, 2025Latest
PassedScore: 86/100
ROUTINE INSPECTION
86

Violations Analysis

1
Critical Violations
1 in last 3 inspections
3
Non-Critical
4
Total Violations
Across 1 inspections

Complete inspection history

1 inspections
PassLatest Nov 12, 2025
86/100

ROUTINE INSPECTION

4 reported violations
  • K33: Nonfood contact surfaces clean

    Accumulation of debris on racks inside coolers. Accumulation of debris on walls inside walk in cooler. [CA] Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.

  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    Facility is heavily cluttered, full and empty alcohol boxes stored throughout, obstructing access to some areas. [CA] The premises of a food facility shall be free of litter and items that are unnecessary to the operation or maintenance of the facility, such as equipment that is nonfunctional or no longer used.

  • K06: Adequate handwash facilities supplied, accessibleCritical

    Soap and sanitary towels are not available at the restroom hand sink. No sanitary towels at the hand sink adjacent to the 2-comp sink. [CA] Handwashing facilities shall be equipped with handwashing cleanser and single-use sanitary towels in dispensers.[COS]

  • K43: Toilet facilities: properly constructed, supplied, cleaned

    Toilet tissue stored outside of dispenser. [CA] Toilet tissue shall be provided in a permanently installed dispenser at each toilet.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.