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HYDE PARK LIQUORS

1330 N 1ST ST, SAN JOSE, CA, 95112 +14088324574
Pass
92
Latest score
100%
Pass rate
2
Inspections
1
Critical violations

Location

Latest inspection

PASSED
Sep 26, 2025ROUTINE INSPECTION323 days ago

Inspection Timeline

Sep 26, 2025Latest
PassedScore: 92/100
ROUTINE INSPECTION
92
Aug 30, 2024
PassedScore: 88/100
ROUTINE INSPECTION
88

Violations Analysis

1
Critical Violations
1 in last 3 inspections
5
Non-Critical
6
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Sep 26, 2025
92/100

ROUTINE INSPECTION

3 reported violations
  • K35: Equipment, utensils: Approved, in good repair, adequate capacity

    Ambient temperature of self-service refrigerator measured at 47F. [CA] Refrigeration must be capable of maintaining PHFs at 41°F or below.

  • K07: Proper hot and cold holding temperatures

    Ham sandwich held in self service refrigerator measured 47F. [CA] PHFs shall be held at 41°F or below or at 135°F or above.

  • K14: Food contact surfaces clean, sanitized

    Buildup found on inside lip of ice machine.[CA] Maintain food contact surfaces clean and in good condition.

Pass Aug 30, 2024
88/100

ROUTINE INSPECTION

3 reported violations
  • K27: Food separated and protected

    Boxed liquor stored in restroom. [CA] All food shall be separated and protected from possible contamination.

  • K43: Toilet facilities: properly constructed, supplied, cleaned

    Toilet paper stored outside of dispenser. [CA] Toilet tissue shall be provided in a permanently installed dispenser at each toilet.

  • K06: Adequate handwash facilities supplied, accessibleCritical

    Lack of liquid hand cleanser at hand wash sink. [CA] Provide handwashing cleanser in dispenser at handwash stations at all times. [COS]

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.