ROUTINE INSPECTION
Facility conducts breakfast service between 10:00am - 10:45am; Lunch starts between 11:50am - 1:10pm. Facility only preheats PHFs. All left over prepackaged hot items are discarded at the end of each services. **Facility receive food from Ida Price daily.** **Facility receives shipments from Daylight every Tuesday & Thursday.**
1 reported violation
- K35: Equipment, utensils: Approved, in good repair, adequate capacity
Found metal rack used to store food items off the floor with no gap underneath. [CA] Food shall be stored a minimum of 6 inches off floor. Provide adequate shelf/rack to meet that criteria.