96
Latest score
100%
Pass rate
2
Inspections
1
Critical violations

Location

Latest inspection

PASSED
Dec 31, 2025ROUTINE INSPECTION227 days ago

Note: Food safety manager certificate: Douglas Peterson - 5/4/2026 2. The facility has a permit which does not expired for a reason which I could not understand. This a Federal On Job training center run by the Department of Labor. The management of the facility and the food service is run by private contractors. The food service is managed by Sodexo Food Services and Facility Management company. I will discuss about this with my supervisor.

Inspection Timeline

Dec 31, 2025Latest
PassedScore: 96/100
ROUTINE INSPECTION
96
Mar 4, 2025
PassedScore: 82/100
ROUTINE INSPECTION
82

Violations Analysis

1
Critical Violations
1 in last 3 inspections
6
Non-Critical
7
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Dec 31, 2025
96/100

ROUTINE INSPECTION

Note: Food safety manager certificate: Douglas Peterson - 5/4/2026 2. The facility has a permit which does not expired for a reason which I could not understand. This a Federal On Job training center run by the Department of Labor. The management of the facility and the food service is run by private contractors. The food service is managed by Sodexo Food Services and Facility Management company. I will discuss about this with my supervisor.

2 reported violations
  • K45: Floor, walls, ceilings: built,maintained, clean

    There are some damaged floor patches near the wash area. [CA] Repair the damaged floor patches immediately.

  • K36: Equipment, utensils, linens: Proper storage and use

    One of the scoops for the ice scoop for the ice machine was stored on an unclean surface. [CA] All reusable utensils including the ice scoop must be stored on clean surface/container in between use.

Pass Mar 4, 2025
82/100

ROUTINE INSPECTION

Note: Food safety manager certificate: Douglas Peterson - 5/4/2026

5 reported violations
  • K23: No rodents, insects, birds, or animals

    Couple of drain flies were observed back in the janitorial sink and inside the restrooms. [CA] Eliminate all insects and rodents from the facility by a legal method.

  • K06: Adequate handwash facilities supplied, accessible

    There was no paper towel supply on the men's restroom wall-mounted paper towel dispenser. [CA] Refill the wall-mounted paper towel dispenser immediately. Until the wall-mounted paper towel dispenser is refilled, a roll-type paper supply may be used. The person in charge provided a roll-type paper towel (SA).

  • K45: Floor, walls, ceilings: built,maintained, clean

    There are some damaged floor patches near the wash area. [CA] Repair the damaged floor patches immediately.

  • K33: Nonfood contact surfaces clean

    The screen covers for the make-up air duct located by the wash area has a heavy dust accumulation. [CA] Clean the screen covers of the makeup air and the exhaust fan regularly

  • K05: Hands clean, properly washed; gloves used properlyCritical

    Employee working on the mechanical dishwasher was observed touching both clean and soiled dishes without washing hand in between. [CA] After loading the soiled dishes on the mechanical dishwasher, employee must wash hand before removing the washed utensils from the mechanical dishwasher. Employee must wash hand after handling soiled equipment or utensils, among other. The person in charge informed the employee to wash hand and rewash the utensils (COS).

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.