88
Latest score
100%
Pass rate
1
Inspections
0
Critical violations

Location

Latest inspection

PASSED
Apr 18, 2025ROUTINE INSPECTION484 days ago

Inspection Timeline

Apr 18, 2025Latest
PassedScore: 88/100
ROUTINE INSPECTION
88

Violations Analysis

0
Critical Violations
5
Non-Critical
5
Total Violations
Across 1 inspections

Complete inspection history

1 inspections
PassLatest Apr 18, 2025
88/100

ROUTINE INSPECTION

5 reported violations
  • K23: No rodents, insects, birds, or animals

    Observed gnats in the facility. [CA] Protect drinks from the insects. Take effective measures to eliminate the insects inside the facility.

  • K05: Hands clean, properly washed; gloves used properly

    Observed no paper towels for hand washing. [COS] The employee placed paper towels at the sink. There is currently a bottle of dish soap being used. Provide the hand soap in a dispenser.

  • K34: Warewash facilities: installed/maintained; test strips

    There are no test strips for sanitizer at the dish sink. [CA] Provide sanitizer test strips. The sanitizer was at 100ppm. [CA] Adjust it to 200ppm.

  • K45: Floor, walls, ceilings: built,maintained, clean

    The floor has accumulated mildew like growth underneath. [CA] The floor under the entire bar must be cleaned and sanitized. According to the employee it can be done by Tuesday for a recheck.

  • K35: Equipment, utensils: Approved, in good repair, adequate capacity

    The top of the dish sink and equipment has accumulated mildew like growth underneath. [CA] The equipment must be cleaned and sanitized. According to the employee it can be done by Tuesday for a recheck.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.