ROUTINE INSPECTION
4 reported violations
- K30: Food storage: food storage containers identified
EGGS WERE STORED ABOVE MILK CARTONS. [CA] Store eggs on a bottom shelve to prevent cross contamination.
- K05: Hands clean, properly washed; gloves used properly
FACILITY KEEPS STACKS OF FANCY PAPER TOWELS ON THE SIDE OF A HAND WASHING SINK INSIDE THE RESTROOM. FACILITY DO HAVE A PAPER TOWEL DISPENSER TOO. [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels. NOTE: ALL KINDS OF PAPER TOWELS SHALL BE IN A DISPENSER.
- K47: Signs posted; last inspection report available
EXPIRED HEALTH PERMIT WAS POSTED. [CA] The health permit issued by this department shall be posted in a conspicuous place in the food facility.
- K41: Plumbing approved, installed, in good repair; proper backflow devices
MOLD LIKE DEBRIS INSIDE THE DRY STORAGE ROOM FLOOR SINK. [CA] Clean floor sink more frequently to prevent build up.