92
Latest score
100%
Pass rate
2
Inspections
0
Critical violations

Location

Latest inspection

PASSED
Apr 6, 2026ROUTINE INSPECTION131 days ago

Inspection Timeline

Apr 6, 2026Latest
PassedScore: 92/100
ROUTINE INSPECTION
92
Mar 13, 2025
PassedScore: 96/100
ROUTINE INSPECTION
96

Violations Analysis

0
Critical Violations
5
Non-Critical
5
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Apr 6, 2026
92/100

ROUTINE INSPECTION

3 reported violations
  • K47: Signs posted; last inspection report available

    Lack of handwashing sign in the restrooms. [Corrective Action] A sign or poster that notifies food employees to wash their hands shall be posted at all handwashing stations used by food employees.

  • K07: Proper hot and cold holding temperatures

    Multiple Potentially Hazardous Foods in the walk-in cooler were measured at 48 degrees Fahrenheit. [Corrective Action] Monitor temperature in the walk-in cooler and ensure PHFs are maintained at or below 41 degrees Fahrenheit.

  • K14: Food contact surfaces clean, sanitized

    Observed slime on the ice chute door at the soda fountain. [Corrective Action] Thoroughly clean and sanitize.

Pass Mar 13, 2025
96/100

ROUTINE INSPECTION

2 reported violations
  • K35: Equipment, utensils: Approved, in good repair, adequate capacity

    Torn and worn warmer gasket. [CA] Repair gasket.

  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    Cold water at sprayer / gooseneck faucet at 3 compartment sink unable to turn off. Hot and cold water still available. Employee used main knob to turn off water. [CA] Investigate and repair to turn off cold water.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.