JESS'S PLACE

FOUND THE COOKED RICE AT 59F AT THE STEAM TABLE. [CA] KEEP HOT POTENTIALLY HAZARDOUS FOOD AT 135F OR ABOVE. NOTE: THE OPERATOR STATES THAT THE RICE HAS BEEN OUT OF TEMPERATURE FOR ABOUT 2 HOURS. THE OPERATOR HAS DECIDED TO USE TIME AS A PUBLIC HEALTH CONTROL FOR UP TO 4 HRS AND DISCARD AFTER 4 HRS ON A TEMPORARY BASIS UNTIL THE STEAM TABLE GETS REPAIRED.

FOUND THE PAPER TOWELS OUTSIDE THE WALL DISPENSER. [CA] PROVIDE THE PAPER TOWELS INSIDE THE WALL DISPENSER. FOUND SKILLETS INSIDE THE HAND WASH SINK IN THE KITCHEN. [CA] KEEP THE HAND WASH SINK ACCESSIBLE AT ALL TIMES. MISSING THE COLD WATER HANDLE FAUCET AT THE HAND WASH SINK. [CA] REPLACE THE HANDLE.

THE STEAM TABLE IS UNABLE TO KEEP THE HOT POTENTIALLY HAZARDOUS FOOD AT 135F OR ABOVE. [CA] REPAIR THE STEAM TABLE. FOUND A CUTTING BOARD IN THE KITCHEN WITH DEEP KNIFE MARKS. [CA] SURFACES OF EQUIPMENT SUCH AS CUTTING BLOCKS AND BOARDS THAT ARE SCRATCHED AND SCORED SO THAT THEY CAN NO LONGER BE EFFECTIVELY CLEANED AND SANITIZED SHALL BE RESURFACED OR REPLACED.

MISSING THE PAPER ROLL WALL DISPENSER AT THE HAND WASH SINK IN THE KITCHEN. [CA] PROVIDE THE WALL DISPENSER WITH PAPER TOWELS.

FOUND THE MEN'S RESTROOM DOOR UNABLE TO SELF CLOSE. [CA] PROVIDE A SELF CLOSING DOOR.

FOUND SHELLED EGGS ON TOP OF THE SERVICE REFRIGERATOR AT 69F. [CA] STORE COLD POTENTIALLY HAZARDOUS FOOD AT 41F OR BELOW. COS.

MISSING LIGHT BULBS AT THE HOOD. [CA] PROVIDE LIGHT BULBS.

FOUND SOME FOOD BOXES ON THE FLOOR IN THE WALK IN COOLER. [CA] STORE FOOD 6 INCHES ABOVE THE FLOOR.

MISSING THE CHLORINE TEST STRIPS. [CA] PROVIDE TEST STRIPS TO MEASURE THE CHLORINE CONCENTRATION BETWEEN 50-100 PPM AT THE WARE WASHER AND 100 PPM AT THE SANITIZER BUCKET.

THE MEN'S RESTROOM DOOR DOES NOT SELF CLOSE. [CA] PROVIDE A SELF CLOSING DOOR.

FOUND A PAPER CUP BEING USED FOR THE RICE IN THE WORKING CONTAINER. [CA] USE FOOD GRADE WASHABLE SCOOPS WITH A HANDLE AND KEEP THE HANDLE OUTSIDE THE FOOD.

FOUND THE EMPLOYEE WASHING 2 WOKS IN THE FOOD PREPARATION SINK IN THE KITCHEN. [CA] DO NOT USE THE FOOD PREPARATION SINK TO WASH UTENSILS. USE THE 3 COMPARTMENT SINK OR THE WARE WASHER TO WASH UTENSILS. COS

FOUND THE KITCHEN BACK DOOR OPEN. [CA] KEEP THE DOOR CLOSED TO DENY ENTRANCE TO RODENTS AND INSECTS.

MISSING THE FOOD SAFETY CERTIFICATE AND THE FOOD HANDLER'S CARDS. [CA] PROVIDE THE FOOD SAFETY CERTIFICATE FOR MANAGERS AND THE FOOD HANDLER'S CARDS FOR THE FOOD EMPLOYEES.

FOUND THE PAPER TOWELS OUTSIDE THE WALL DISPENSER IN THE KITCHEN. [CA] PROVIDE THE PAPER TOWELS INSIDE THE WALL DISPENSER.

FOUND A COUPLE OF WIPING CLOTHS STORED ON THE COUNTER IN THE KITCHEN. [CA] STORE WIPING CLOTHS IN A SANITIZER SOLUTION WHILE NOT IN USE.