ROUTINE INSPECTION
Note: Food safety manager certificate: Jefferson Sevilla - 9/19/2030
3 reported violations
- K35: Equipment, utensils: Approved, in good repair, adequate capacity
The upright freezer located back in the kitchen area is not NSF/ANSI approved one. [CA] Equipment used in the facility must an NSF/ANSI approved or ETL/UL sanitation listed one.
- K45: Floor, walls, ceilings: built,maintained, clean
One side of wall in side the restroom has a shattered glass which is hard to clean. [CA] Replace the shattered glass side with an easily cleanable tile.
- K41: Plumbing approved, installed, in good repair; proper backflow devices
The faucet on the handwash station located in the front service area is leaking. [CA] Repair the leak immediately.