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Show interactive mapFacility hosts a sharing table. Per PIC, sharing table is open for lunch service only. Students may drop off their unwanted prepackaged foods into the sharing bins. All leftovers are discarded at the end of the lunch service. Facility serves lunch from 12:36 PM to 1:16 PM.
ROUTINE INSPECTION
Facility hosts a sharing table. Per PIC, sharing table is open for lunch service only. Students may drop off their unwanted prepackaged foods into the sharing bins. All leftovers are discarded at the end of the lunch service. Facility serves lunch from 12:36 PM to 1:16 PM.
ROUTINE INSPECTION
Facility mainly conducts reheating of frozen foods. Verified temperature holding logs. Facility serves lunch from 12:46 PM to 1:16 PM.
Observed back handwash station in the kitchen is blocked by equipment boxes and cart of food. [CA] Handwash station shall be fully stocked, accessible and unobstructed at all times.
ROUTINE INSPECTION
ROUTINE INSPECTION
NOTE: All milk observed to be shelf stable. Per employee food is reheated in oven and placed inside upright warmer and then placed on service line right before lunch service window(30 minutes log) and then discarded.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.