78
Latest score
100%
Pass rate
2
Inspections
2
Critical violations

Location

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Latest inspection

PASSED
Jul 23, 2025ROUTINE INSPECTION388 days ago

Inspection Timeline

Jul 23, 2025Latest
PassedScore: 78/100
ROUTINE INSPECTION
78
Jan 28, 2025
PassedScore: 77/100
ROUTINE INSPECTION
77

Violations Analysis

2
Critical Violations
2 in last 3 inspections
13
Non-Critical
15
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Jul 23, 2025
78/100

ROUTINE INSPECTION

7 reported violations
  • K30: Food storage: food storage containers identified

    FOUND MANGO AND BANANA BOXES STORED ON THE FLOOR THROUGHOUT THE FACILITY. [CA] STORE FOOD 6 INCHES ABOVE THE FLOOR.

  • K13: Food in good condition, safe, unadulterated

    FOUND A DENTED CANS ON THE FOOD DISPLAY SHELVES ON THE FLOOR. [CA] REMOVE DENTED CANS FOR RETURN OR DISCARD.

  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    FOUND THE MOP INSIDE THE MOP BUCKET. [CA] HANG THE MOP TO AIR DRY.

  • K23: No rodents, insects, birds, or animals

    OBSERVED EVIDENCE OF FLY ACTIVITY. [CA] ELIMINATE ALL FLY PRESENCE.

  • K33: Nonfood contact surfaces clean

    FOUND MOLD LIKE SUBSTANCE ON THE PIPES NEAR THE TANK WATER FOR THE SHELLFISH. [CA] CLEAN THIS AREA MORE OFTEN.

  • K27: Food separated and protected

    REPEAT VIOLATION FOUND CUT FISH ON ICE FOR SELF SERVICE. [CA] CUT FISH MUST BE SOLD BAGGED.

  • K06: Adequate handwash facilities supplied, accessibleCritical

    MISSING SOAP AT TWO HAND WASH SINKS IN THE MEAT DEPARTMENT. [CA] PROVIDE SOAP AND PAPER TOWELS AT ALL TIMES. COS FOUND A COVER ON TOP OF THE HAND WASH SINK IN THE PRODUCE DEPARTMENT. [CA] KEEP THE HAND WASH SINK ACCESSIBLE AT ALL TIMES.

Pass Jan 28, 2025
77/100

ROUTINE INSPECTION

8 reported violations
  • K47: Signs posted; last inspection report available

    MISSING THE HAND WASH SIGNS IN THE RESTROOMS. [CA] PROVIDE SIGNS.

  • K30: Food storage: food storage containers identified

    FOUND MULTIPLE BOXES WITH FOOD STORED ON THE FLOOR IN THE WALK IN COOLER AND FREEZER. [CA] STORE FOOD 6 INCHES ABOVE THE FLOOR.

  • K38: Adequate ventilation/lighting; designated areas, use

    ONE OF THE LIGHTS AT THE HOOD IS NOT WORKING. [CA] PROVIDE WORKING LIGHTS.

  • K40: Wiping cloths: properly used, stored

    FOUND MULTIPLE WIPING CLOTHS ON THE KITCHEN AND SERVICE COUNTERS. [CA] STORE WIPING CLOTHS IN A SANITIZER SOLUTION WHILE NOT IN USE.

  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    FOUND A FEW JACKETS STORED ON THE SHELVES IN THE FOOD PREPARATION AREA. [CA] STORE PERSONAL ITEMS SEPARATE AND AWAY FROM FOOD OR FOOD RELATED ITEMS.

  • K06: Adequate handwash facilities supplied, accessible

    THE ROLL OF PAPER TOWELS IS OUTSIDE THE WALL DISPENSER AT THE HAND WASH SINK IN THE KITCHEN. [CA] PROVIDE THE PAPER TOWELS INSIDE THE WALL DISPENSER. FOUND A POT INSIDE THE SECOND HAND WASH SINK IN THE KITCHEN. [CA] KEEP THE HAND WASH SINK ACCESSIBLE AT ALL TIMES.

  • K08: Time as a public health control; procedures & recordsCritical

    FOUND THE FOLLOWING FOOD WITH NO TIME MARK AND TIME AS A PUBLIC HEALTH CONTROL IS BEING USED. 10 PORK PATTIES 20 PORK ROLLS 16 STEAMED PORK ROLLS [CA] LABEL THE FOOD WITH THE TIME TO BE VIABLE UP TO 4 HRS. NOTE; THE FOOD WAS DISCARDED IN THE TRASH CAN AND CHLORINE WAS POURED OVER IT.

  • K27: Food separated and protected

    FOUND A TRAY WITH FOOD STORED ON TOP OF THE TRASH CAN. [CA] DO NOT USE TRASH CANS AS TABLES.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.