92
Latest score
100%
Pass rate
1
Inspections
0
Critical violations

Location

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Latest inspection

PASSED
Dec 4, 2025ROUTINE INSPECTION254 days ago

Inspection Timeline

Dec 4, 2025Latest
PassedScore: 92/100
ROUTINE INSPECTION
92

Violations Analysis

0
Critical Violations
3
Non-Critical
3
Total Violations
Across 1 inspections

Complete inspection history

1 inspections
PassLatest Dec 4, 2025
92/100

ROUTINE INSPECTION

3 reported violations
  • K21: Hot and cold water available

    Measured water at several hand sinks above 108F (automatic combi faucets). [CA] Maintain a minimum of 100-108F. [COS]

  • K01: Demonstration of knowledge; food safety certification

    Unable to locate food handler cards. [CA] Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. Keep copies on site for review.

  • K30: Food storage: food storage containers identified

    Open package of peppers and missing cover for bulk rice noted in dry storage room. [CA] Keep food covered at all times when not in use.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.