90
Latest score
100%
Pass rate
2
Inspections
1
Critical violations

Location

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Latest inspection

PASSED
Apr 17, 2026ROUTINE INSPECTION120 days ago

Inspection Timeline

Apr 17, 2026Latest
PassedScore: 90/100
ROUTINE INSPECTION
90
Dec 12, 2024
PassedScore: 92/100
ROUTINE INSPECTION
92

Violations Analysis

1
Critical Violations
1 in last 3 inspections
4
Non-Critical
5
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Apr 17, 2026
90/100

ROUTINE INSPECTION

4 reported violations
  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    Hot water handle missing at 2 comp sink. No hot water available. Facility only sells prepackaged food items. [CA] Repair plumbing fixture and maintain in clean and good repair.

  • K33: Nonfood contact surfaces clean

    Heavy accumulation of dust observed on fan covers in beer walk in cooler. [CA] Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.

  • K21: Hot and cold water available

    Water temperature at the janitorial - utility sink measured 111F. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks.

  • K06: Adequate handwash facilities supplied, accessible

    Paper towels stored outside of dispenser at the restroom hand wash sink. [CA] Ensure paper towels are stored inside dispenser at all times to prevent contamination.

Pass Dec 12, 2024
92/100

ROUTINE INSPECTION

1 reported violation
  • K06: Adequate handwash facilities supplied, accessibleCritical

    Hand cleanser and single use sanitary towels are not available at the restroom hand sink. [CA] Handwashing facilities shall be equipped with handwashing cleanser and single-use sanitary towels in dispensers.(COS)

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.