87
Latest score
100%
Pass rate
1
Inspections
1
Critical violations

Location

Latest inspection

PASSED
Jan 8, 2025ROUTINE INSPECTION584 days ago

Inspection Timeline

Jan 8, 2025Latest
PassedScore: 87/100
ROUTINE INSPECTION
87

Violations Analysis

1
Critical Violations
1 in last 3 inspections
2
Non-Critical
3
Total Violations
Across 1 inspections

Complete inspection history

1 inspections
PassLatest Jan 8, 2025
87/100

ROUTINE INSPECTION

3 reported violations
  • K14: Food contact surfaces clean, sanitized

    Accumulation of mold-like substance observed on inner panel of ice machine. Not in contact with ice. [CA] Routinely clean and sanitize ice machine to prevent buildup.

  • K35: Equipment, utensils: Approved, in good repair, adequate capacity

    Ambient temperature of single door under counter refrigerator (near soda dispenser) measured at 56F. [CA] Refrigeration must be capable of maintaining PHFs at 41°F or below.

  • K07: Proper hot and cold holding temperaturesCritical

    Whole milk stored in single door under counter refrigerator measured at 58F. Per operator, milk was stored in unit over night. [CA] PHFs shall be held at 41°F or below. [COS] Operator voluntarily discarded whole milk.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.