STANFORD UNIVERSITY BOOKSTORE

Measured quaternary ammonium at 0 ppm in 3 comp sink. [CA] Maintain a minimum of 200 ppm. [COS] Solution was replenished, measured at 200 ppm

Observed liquid waste pipes (flex hose) draining directly inside the floor sink. [CA] Provide a minimum 1 inch air gap from the end of the waste line to the rim of the floor sink.

Lack of quat ammonium test strips. [CA] Provide and test at 200 ppm daily.

REPEAT VIOLATION. Lack of food safety managers certificate on site. [CA] At least one person shall be food safety certified. Renew immediately. Note- reviewed food handler cards and all cards are valid.

Lack of food safety managers certificate and all food handler cards. [CA] At least one person shall be food safety certified. [Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. A valid food handler card shall be provided within 30 days of after the date of hire.

Empty paper towel dispenser at handsink at coffee prep. [CA] Keep dispenser stocked at all times.

Measured chicken salad sandwich at front of grab and go unit (closes to register) at 44F. [CA] Maintain potentially hazardous food 41F and below. Relocate food closer to back of unit.