94
Latest score
100%
Pass rate
2
Inspections
1
Critical violations

Location

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Latest inspection

PASSED
Dec 29, 2025ROUTINE INSPECTION229 days ago

email: pdhindsa@gmail.com report signed by employee Singh but due to technical difficulty, signature was not saved. report emailed to owner.

Inspection Timeline

Dec 29, 2025Latest
PassedScore: 94/100
ROUTINE INSPECTION
94
Oct 31, 2024
PassedScore: 86/100
ROUTINE INSPECTION
86

Violations Analysis

1
Critical Violations
1 in last 3 inspections
4
Non-Critical
5
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Dec 29, 2025
94/100

ROUTINE INSPECTION

email: pdhindsa@gmail.com report signed by employee Singh but due to technical difficulty, signature was not saved. report emailed to owner.

2 reported violations
  • K14: Food contact surfaces clean, sanitized

    Accumulation of dark colored grime on the interior surface of the ice nozzle from the soda beverage dispenser. [CA]: Clean and sanitize nozzle and maintain food contact surfaces clean.

  • K06: Adequate handwash facilities supplied, accessible

    *REPEAT VIOLATION* Single use towels at front hand sink and restroom hand sink stored outside of dispenser. [CA]: Single use towels at hand sink stations shall be properly installed within the dispensers.

Pass Oct 31, 2024
86/100

ROUTINE INSPECTION

Discussed with staff that facility's health permit will be expiring 11/30/2024. Ensure health permit fees are paid prior to expiration date.

3 reported violations
  • K14: Food contact surfaces clean, sanitized

    Clean pizza boxes stored on the floor. [CA]: Food contact surfaces shall be stored in a clean, dry location, where it is not exposed to splash, dust, vermin, or other forms of contamination. [COS]: Staff relocated pizza boxes off the floor.

  • K01: Demonstration of knowledge; food safety certification

    Missing food handler training. [CA]: All employees that handle open food or food contact surfaces shall obtain valid Food Handler Cards within 30 days of employment. Food Handler Cards shall be maintained on site and available for review at all times

  • K06: Adequate handwash facilities supplied, accessibleCritical

    Front hand sink and restroom hand sink did not have single use towels. [CA]: All hand sink stations shall have single use towels stored in approved dispensers at all times. [SA]: Staff provided single use towels.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.