PassLatest Jun 30, 2026
100/100ROUTINE INSPECTION
Pass
100
Latest score
100%
Pass rate
3
Inspections
0
Critical violations
Location
Latest inspection
Jun 30, 2026ROUTINE INSPECTION46 days ago
Inspection Timeline
Jun 30, 2026Latest
PassedScore: 100/100
ROUTINE INSPECTION100
Jul 3, 2025
PassedScore: 97/100
ROUTINE INSPECTION97
Jan 3, 2025
PassedScore: 98/100
ROUTINE INSPECTION98
Violations Analysis
0
Critical Violations
2
Non-Critical
2
Total Violations
Across 3 inspections
Complete inspection history
Pass Jul 3, 2025
97/100ROUTINE INSPECTION
1 reported violation
- K21: Hot and cold water available
Hot water measured to be 110F at 3-comp sink. [CA] Maintain hot water at 120F at 3-comp sink.
Pass Jan 3, 2025
98/100ROUTINE INSPECTION
1 reported violation
- K39: Thermometers provided, accurate
Prep cooler missing thermometer. [CA] A thermometer +/- 2°F shall be provided and correctly located in each hot and cold holding unit containing potentially hazardous foods.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.