PassLatest Apr 14, 2026
100/100ROUTINE INSPECTION
Pass
100
Latest score
100%
Pass rate
2
Inspections
0
Critical violations
Location
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Apr 14, 2026ROUTINE INSPECTION123 days ago
Inspection Timeline
Apr 14, 2026Latest
PassedScore: 100/100
ROUTINE INSPECTION100
Jun 25, 2025
PassedScore: 97/100
ROUTINE INSPECTION97
Violations Analysis
0
Critical Violations
1
Non-Critical
1
Total Violations
Across 2 inspections
Complete inspection history
Pass Jun 25, 2025
97/100ROUTINE INSPECTION
1 reported violation
- K21: Hot and cold water available
Hot water at food prep sink and 3 comp warewash sink wavered between 100F-119F. [CA] Ensure hot water measures at a minimum of 120F.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.