KIRK'S STEAKBURGERS

Several wet/use wiping cloths found stored on food preparation tables. [CA] Wiping towels shall be stored in sanitizing solution of an approved concentration when not in use (100 ppm - chlorine, 200 ppm - quaternary ammonium).

Raw food of animal origin stored above ready to eat food in walk-in refrigerator [CA] All food shall be separated and protected from cross-contamination. Store all raw meat or other raw products of animal origin below ready-to-eat food items.

Various PHF held in drawer refrigerator measured >41F,<2hrs. [CA] PHFs shall be held at 41°F or below or at 135°F or above. [COS] Power restored to drawer refrigerator

Ambient temperature of drawer refrigerator measured 60F . [CA] Refrigeration must be capable of maintaining PHFs at 41°F or below. [COS] power restored to drawer refrigerator.

Water bottle stored in hand wash sink basin at bar. [CA] Handwashing facility shall be clean, unobstructed, and accessible at all times.

Lack Food Safety Certification. [CA] Food facilities that prepare, handle, or serve non-prepackaged potentially hazard foods shall have a valid Food Safety Certificate available for review at all times. Lack Food handler cards. [CA] Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. A valid food handler card shall be provided within 30 days of after the date of hire.

Outside shed has a two door freezer with Churros. [CA]Food and Food related equipment shall be stored in an approved fully enclosed food facility. Food products shall be stored within the auxiliary storage room. Owner will be moving the freezer inside the facility for storing fries.

Dump tray was inside the hand washing sink in the bar are. [CA] Handwashing facility shall be clean, unobstructed, and accessible at all times.