93
Latest score
100%
Pass rate
2
Inspections
0
Critical violations

Location

Latest inspection

PASSED
Nov 12, 2025ROUTINE INSPECTION276 days ago

Inspection Timeline

Nov 12, 2025Latest
PassedScore: 93/100
ROUTINE INSPECTION
93
Oct 25, 2024
PassedScore: 97/100
ROUTINE INSPECTION
97

Violations Analysis

0
Critical Violations
4
Non-Critical
4
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Nov 12, 2025
93/100

ROUTINE INSPECTION

3 reported violations
  • K27: Food separated and protected

    Boxes and cases of beverages stored directly on the floor in the walk-in cooler. Observed cardboard stuck to the floor. [Corrective Action] Store foods at least 6 inches above the floor. Facility may requre to provide additional shelving.

  • K21: Hot and cold water available

    Hot water at mop sink measured at 111 degrees Fahrenheit. Hot water at handwash sink in employee restroom measured at 89 degrees Fahrenheit. Hot water at handwash sink in customer restroom measured at 69 degrees Fahrenheit. [Corrective Action] Provide hot water at 120 degrees Fahrenheit at mop sink. Provide hot water at 100 degrees Fahrenheit at handwash sinks.

  • K45: Floor, walls, ceilings: built,maintained, clean

    Observed insulation separating from the ceiling at the back area. [Corrective Action] Insulation shall be properly secured to ceiling.

Pass Oct 25, 2024
97/100

ROUTINE INSPECTION

1 reported violation
  • K21: Hot and cold water available

    Hot water in the facility was measured at a maximum temperature of 111 degrees Fahrenheit. [Corrective Action] Provide hot water of at least 120 degrees Fahrenheit.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.