PassLatest Jul 21, 2026
N/AFOLLOW-UP INSPECTION
Follow up inspection to the routine inspection conducted on 7/14/26. Observations: K21: Leak in main water line has been repaired. Water is fully restored throughout facility.
Pass
90
Latest score
100%
Pass rate
3
Inspections
1
Critical violations
Location
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Jul 21, 2026FOLLOW-UP INSPECTION25 days ago
Follow up inspection to the routine inspection conducted on 7/14/26. Observations: K21: Leak in main water line has been repaired. Water is fully restored throughout facility.
Inspection Timeline
Jul 21, 2026Latest
Passed
FOLLOW-UP INSPECTIONJul 14, 2026
PassedScore: 90/100
ROUTINE INSPECTION90
Jan 10, 2025
PassedScore: 97/100
ROUTINE INSPECTION97
Violations Analysis
1
Critical Violations
1 in last 3 inspections
2
Non-Critical
3
Total Violations
Across 3 inspections
Complete inspection history
Pass Jul 14, 2026
90/100ROUTINE INSPECTION
A follow up inspection will be conducted within 5 business days. The 1st follow-up inspection is free of charge. Any and all subsequent follow-up inspections will be billed at the approved hourly rate of $323/hr, minimum of one hour.
2 reported violations
- K35: Equipment, utensils: Approved, in good repair, adequate capacity
Cardboard used to line floor in walk in cooler. [CA] Discontinue use of unapproved materials to line shelves/flooring.
- K21: Hot and cold water availableCritical
No water available in the facility. Operator stated that there is a leak in the main water line and he was instructed to shut off the water. Facility only sells prepackaged food items. Work order has been placed. Leak will be repaired by the end of the week. [CA] An approved, adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. [SA] Employees have been instructed to use the neighboring facility's restroom until water is fully restored.
Pass Jan 10, 2025
97/100ROUTINE INSPECTION
1 reported violation
- K21: Hot and cold water available
Hot water within the mop sink was measured at 115*F at the time of inspection. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at hand wash sinks.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.