90
Latest score
100%
Pass rate
2
Inspections
0
Critical violations

Location

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Latest inspection

PASSED
Jan 2, 2026ROUTINE INSPECTION225 days ago

Inspection Timeline

Jan 2, 2026Latest
PassedScore: 90/100
ROUTINE INSPECTION
90
May 14, 2025
PassedScore: 92/100
ROUTINE INSPECTION
92

Violations Analysis

0
Critical Violations
7
Non-Critical
7
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Jan 2, 2026
90/100

ROUTINE INSPECTION

4 reported violations
  • K06: Adequate handwash facilities supplied, accessible

    missing paper towel dispenser to handsink next to walk in cooler [CA]replace missing paper towel dispensers

  • K35: Equipment, utensils: Approved, in good repair, adequate capacity

    several non working refrigerators including sandwich prep cooler with a missing door [CA]maintain equipments in good repair

  • K07: Proper hot and cold holding temperatures

    tomato, cheddar cheese and salami in walk in cooler at 44F [CA]maintain perishable food under 41F (or 45F for dairy products)

  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    water supply disconnected to food prep sink [CA]maintain plumbing in good repair

Pass May 14, 2025
92/100

ROUTINE INSPECTION

3 reported violations
  • K07: Proper hot and cold holding temperatures

    Various PHF held in preparation refrigerator measured >41F,<135F. [CA] PHFs shall be held at 41°F or below or at 135°F or above. Do not overfill inserts.

  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    Openings in walls and ceilings larger than 1/4" found throughout the facility. [CA] Eliminate gap greater than 1/4" to prevent the entrance and harborage of vermin. Unused preparation refrigerator found in service area. [CA] The premises of a food facility shall be free of litter and items that are unnecessary to the operation or maintenance of the facility, such as equipment that is nonfunctional or no longer used. Employee person effects found at bar/shelf.[CA] Personal care items (medication/vitamins) shall bear a legible manufacturer's label and stored in a designated storage area for personal items.

  • K23: No rodents, insects, birds, or animals

    Old rodent droppings found inside cabinets at service area. ( no contamination of food/food contact surfaces). [CA] Clean and sanitize area of dead cockroaches or old droppings.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.