ROUTINE INSPECTION
3 reported violations
- K35: Equipment, utensils: Approved, in good repair, adequate capacity
Mop sink hot water lever is missing, only cold water available. [CA] Provide hot water lever and maintain in good repair.
- K30: Food storage: food storage containers identified
REPEAT VIOLATION Multiple beverage boxes are stored inside the toilet room. [CA] Food/beverages shall not be stored inside the toilet room or other areas where contamination may exist; relocate boxes to another approved location.
- K21: Hot and cold water available
Water temp at 2 comp sink is less than 120F. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks.