TOGO'S SANDWICHES

ROUTINE INSPECTION

The new owner was supposed to submit plans as a part of the permit condition. Manager stated that they are working with the corporate to meet the permit condition as a part of a remodeling project.

FOLLOW-UP INSPECTION

The line cooler is now at 38F. Monitor the unit and maintain at 41F or cooler.

ROUTINE INSPECTION

Site Evaluation BUSINESS NAME: Togos Sandwiches OWNER: Tasteful Bites, LLC The permit application has been completed for an Environmental Health Permit. The permit category for this facility is FP10. An invoice for the permit fee in the amount of $1383.75 (permit fee of $1,107.00 plus 25% penalty of $276.75 for operating without a valid permit) will be mailed to the billing address on the application. Payment must be submitted within 10 days of receipt of the invoice. The owner is responsible for contacting our department if an invoice is not received and remit payment within 30 days. The Environmental Health Permit will be effective: 07/01/25 – 06/30/26 This report serves as a temporary permit. However, the permit will be deemed invalid if the permit fee is not paid in full within 30 days from the date of this report. Okay to Operate. PERMIT CONDITION: Submit plans for the hand sink installed in the prep area without approval and for plans to retile the prep area, remodel the restroom, and add a softserve machine within 60 days. An official permit will be mailed to the address on file and shall be posted in public view upon receipt. *Obtain food safety manager certificate within 60 days. All other food employees must have valid food handler cards within 30 days from hire date.