95
Latest score
100%
Pass rate
2
Inspections
0
Critical violations

Location

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Latest inspection

PASSED
Apr 16, 2026ROUTINE INSPECTION121 days ago

Inspection Timeline

Apr 16, 2026Latest
PassedScore: 95/100
ROUTINE INSPECTION
95
Jan 3, 2025
PassedScore: 96/100
ROUTINE INSPECTION
96

Violations Analysis

0
Critical Violations
4
Non-Critical
4
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Apr 16, 2026
95/100

ROUTINE INSPECTION

2 reported violations
  • K27: Food separated and protected

    Observed food boxes stored on floor in walk in freezer. [CA] Food shall be stored at least 6 inches above the floor to prevent contamination.

  • K01: Demonstration of knowledge; food safety certification

    Food Safety Certificate for manager is expired. [CA] Food facilities that prepare, handle, or serve non-prepackaged potentially hazard foods shall have a valid Food Safety Certificate available for review at all times.

Pass Jan 3, 2025
96/100

ROUTINE INSPECTION

2 reported violations
  • K32: Food properly labeled and honestly presented

    Lack of proper labeling on prepackaged ice cream pints in to go refrigerators. . [CA] Food prepackaged in a food facility shall bear a label with the following: 1) common name of the food, 2) list of ingredients in descending order of predominance by weight, 3) quantity of contents, 4) name and place of business of the manufacturer, packer, or distributor.

  • K36: Equipment, utensils, linens: Proper storage and use

    Observed knives stored in crevice between wall and wall wire cover. [CA] Properly store utensils and equipment in a clean and sanitary manner.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.