ROUTINE INSPECTION
Note: Facility is ONLY open when catering orders are received. To schedule an inspection, email is best method.
3 reported violations
- K41: Plumbing approved, installed, in good repair; proper backflow devices
Found a damage compartment at handsink located in prep area. [CA] Repair hand sink compartment bottom section.
- K18: Compliance with variance/ROP/HACCP Plan
Observed several bags of reduce oxygen packaging (ROP) in 2 door upright freezer for salmon. Observed Vevor device on counter top. [CA] The food facility shall obtain a HACCP plan approval prior to packaging PHFs using a reduced-oxygen packaging method. [COS] Operator directed to discontinue ROP of salmon and open bags in ROP bags in 2 door upright freezer.
- K23: No rodents, insects, birds, or animals
Found OLD rodent dropping on floor near 1 door upright near entrance door. [CA] Eliminate all evidence of OLD rodent droppings. Clean and sanitize all effected areas.