PassLatest Jul 15, 2026
100/100ROUTINE INSPECTION
Pass
100
Latest score
100%
Pass rate
2
Inspections
1
Critical violations
Location
Latest inspection
Jul 15, 2026ROUTINE INSPECTION31 days ago
Inspection Timeline
Jul 15, 2026Latest
PassedScore: 100/100
ROUTINE INSPECTION100
May 30, 2025
PassedScore: 92/100
ROUTINE INSPECTION92
Violations Analysis
1
Critical Violations
1 in last 3 inspections
0
Non-Critical
1
Total Violations
Across 2 inspections
Complete inspection history
Pass May 30, 2025
92/100ROUTINE INSPECTION
NOTE: Facility has been rebranded as The Market - Chicken Coup. Due to technical difficulties, report was unable to printed and shall be emailed to operator.
1 reported violation
- K08: Time as a public health control; procedures & recordsCritical
Observed employees finishing cooking fries and adding to fry holder area. Employees proceeded to cook another batch of fries and chicken without adding fries to the TPCH(Time as Public Health Control) log. [CA] When time only, rather than time and temperature is used as a public health control, PHFs shall be time marked to indicate when item is removed from temperature control, discarded if not consumed or served within 4 hours, and written procedures shall be readily available for review. [COS] Employee labeled chicken and fries on TPHC log.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.