89
Latest score
100%
Pass rate
3
Inspections
1
Critical violations

Location

Latest inspection

PASSED
Jul 9, 2026ROUTINE INSPECTION37 days ago

Inspection Timeline

Jul 9, 2026Latest
PassedScore: 89/100
ROUTINE INSPECTION
89
Jul 14, 2025
PassedScore: 93/100
ROUTINE INSPECTION
93
Dec 11, 2024
PassedScore: 96/100
ROUTINE INSPECTION
96

Violations Analysis

1
Critical Violations
1 in last 3 inspections
6
Non-Critical
7
Total Violations
Across 3 inspections

Complete inspection history

3 inspections
PassLatest Jul 9, 2026
89/100

ROUTINE INSPECTION

2 reported violations
  • K14: Food contact surfaces clean, sanitizedCritical

    Soiled pizza slicers on the preparation table at the cook line. Employee stated that the slicers have been used to cut pizza since 10 am. [CA] Pizza slicers shall be washed, rinsed and sanitized every 4 hours or less after initial use. [COS] Pizza slicers washed, rinsed and sanitized.

  • K21: Hot and cold water available

    The hand wash sink at the front serving line lacked a supply of hot water. [CA] An approved, adequate, protected, pressurized, potable supply of hot water and cold water shall be provided. [COS] Hot and cold water supply restored. Measured the water temperature from multiple restroom hand wash sinks at less than 100 F or greater than 108 F. [CA] Handwashing facilities equipped with a mixing valve that is not readily adjustable at the faucet, shall provide warm water at least 100°F, but not greater than 108°F.

Pass Jul 14, 2025
93/100

ROUTINE INSPECTION

3 reported violations
  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    The walk in refrigerator condenser line is leaking into a pan. [CA] Repair condenser drain line. Liquid waste must drain into a floor sink or other approved type of receptor.

  • K45: Floor, walls, ceilings: built,maintained, clean

    Missing ceiling panels above the upstairs dry storage room. [CA] Repair holes in structure and maintain in good repair to prevent pest harborage. Ceilings of all rooms where nonprepackaged food is handled shall be smooth, of durable construction, and of nonabsorbent material that is easily cleanable.

  • K21: Hot and cold water available

    Measured the water temperature at 115 F from an automatic mixing valve at two hand wash sinks in the womens restroom. [CA] Handwashing facilities equipped with a mixing valve that is not readily adjustable at the faucet, shall provide warm water at least 100°F, but not greater than 108°F.

Pass Dec 11, 2024
96/100

ROUTINE INSPECTION

2 reported violations
  • K38: Adequate ventilation/lighting; designated areas, use

    The light fixture within the walk in freezer is nonfunctional. [CA] Repair or replace light bulk/ fixture.

  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    The three compartment sink hot water faucet handle is non-functional. [CA] Repair plumbing fixture and maintain in clean and good repair.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.