PIZZA MY HEART

Employee stated pizza that is left out for 2 hours (on timer) at front display counter is re-sold at a discounted price on the Pizza My Heart App within a certain time frame. Observed ~6 boxes of pizza in walk in cooler labeled 'morning pizza.' Morning pizza is leftover pizza from the day prior, sold as breakfast pizza. [CA] Food that is on TPHC (time as a public health control) must be cooked and served, served if ready-to-eat or discarded within four (4) hours. Food cannot be donated, reheated, refrigerated, cooled, or reconstituted. [COS] Employee discarded morning pizza boxes in trash. Contact this inspector re: this process.

Interior metal panel at large ice machine noted with mold like debris. [CA] Clean the panel 1 x week.

Measured 2 containers of pizza sauce on pizza prep table between 55F-60F. [CA] Maintain potentially hazardous food 41F and below or 135F and above. Recommend to locate sauce on top insert of prep unit. [COS] Sauce was placed back in unit.

A few soiled wiping cloths on counter. [CA] Store wiping cloths in sanitizer bucket at 200 ppm quat ammonium in between uses.

Several unlabeled spray bottles with a clear- yellow liquid. [CA] Label all chemical/non chemical spray bottles with common name.