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DOMINOS

992 W EL CAMINO REAL, SUNNYVALE, CA, 94087 +15104158257
Pass
88
Latest score
100%
Pass rate
2
Inspections
1
Critical violations

Location

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Latest inspection

PASSED
Jun 9, 2026ROUTINE INSPECTION67 days ago

Facility is keeping the pizza sauce on TPHC for 8 hours. Obtain a variance from the California Department of Public Health for extended Time as a Public Health Control (TPHC) for the pizza sauce.

Inspection Timeline

Jun 9, 2026Latest
PassedScore: 88/100
ROUTINE INSPECTION
88
Jul 14, 2025
PassedScore: 98/100
ROUTINE INSPECTION
98

Violations Analysis

1
Critical Violations
1 in last 3 inspections
3
Non-Critical
4
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Jun 9, 2026
88/100

ROUTINE INSPECTION

Facility is keeping the pizza sauce on TPHC for 8 hours. Obtain a variance from the California Department of Public Health for extended Time as a Public Health Control (TPHC) for the pizza sauce.

3 reported violations
  • K33: Nonfood contact surfaces clean

    Accumulation of mold-like substance on wall above 3-comp sink. [CA] Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.

  • K07: Proper hot and cold holding temperaturesCritical

    Measured chicken, pasta and garlic sauce held on rolling cart in the back at 62F. PIC was not sure when PHFs were taken out of temperature control [CA] PHFs shall be held at 41°F or below or at 135°F or above. [COS] PIC discarded PHFs in trash.

  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    Missing cold water valve for front hand sink. [CA] Repair plumbing fixture.

Pass Jul 14, 2025
98/100

ROUTINE INSPECTION

Facility is keeping the pizza sauce on TPHC for 8 hours. Obtain a variance from the California Department of Public Health for extended Time as a Public Health Control (TPHC) for the pizza sauce.

1 reported violation
  • K34: Warewash facilities: installed/maintained; test strips

    Sanitizer test strips are not available. [CA] Testing equipment and materials shall be provided to adequately measure the applicable sanitization method used during manual or mechanical warewashing.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.