94
Latest score
100%
Pass rate
2
Inspections
0
Critical violations

Location

Latest inspection

PASSED
Mar 19, 2026ROUTINE INSPECTION149 days ago

At the time of inspection, the restrooms are under construction and not available for use. Facility has set up temporary portable bathrooms and handwashing stations outside of the facility. This report was written and signed at the end of site inspections.

Inspection Timeline

Mar 19, 2026Latest
PassedScore: 94/100
ROUTINE INSPECTION
94
Mar 12, 2025
PassedScore: 97/100
ROUTINE INSPECTION
97

Violations Analysis

0
Critical Violations
3
Non-Critical
3
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Mar 19, 2026
94/100

ROUTINE INSPECTION

At the time of inspection, the restrooms are under construction and not available for use. Facility has set up temporary portable bathrooms and handwashing stations outside of the facility. This report was written and signed at the end of site inspections.

2 reported violations
  • K23: No rodents, insects, birds, or animals

    Observed numerous flies inside the back receiving area nearby the dumpsters. [CA] The premises of a food facility shall be maintained free of vermin.

  • K21: Hot and cold water available

    Measured the maximum water temperature of the janitorial sink at 112F. [CA] Water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks.

Pass Mar 12, 2025
97/100

ROUTINE INSPECTION

Note: Food safety manager certificate: Luis Herrera - 04/29/2027

1 reported violation
  • K21: Hot and cold water available

    The maximum warm water temperature on the meat department's handwash sink was measured at 75 OF. [CA] Raise the water temperature on the handwash sink to 100 oF immediately. The maximum warm water temperature on the janitorial sinks located back by the employees restroom area was measured below 70 OF. [CA] Raise the water temperature on the janitorial sink to 120 oF immediately. Until a hot water supply is restored on the janitorial sink, please use the janitorial sink located near the customer's restroom area.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.