ROUTINE INSPECTION
Hot water at the three-comp sink 114F [Ca] Mainain hot water at 120F or warmer
Lack paper towel in the restroom dispenser and kitchen dispensers [CA] Keep all dispensers supplied - Correct
ROUTINE INSPECTION
Site Evaluation ¬¬¬ BUSINESS NAME: Mrs. Fields OWNER: Virat Tomar The permit application has been completed for an Environmental Health Permit. The permit category for this facility is FP09. An invoice for the permit fee in the amount of $652.00 will be mailed to the billing address on the application. Payment must be submitted within 10 days of receipt of the invoice. The owner is responsible for contacting our department if an invoice is not received and remit payment within 30 days. The Environmental Health Permit will be effective: 11/01/24 – 10/31/25. This report serves as a temporary permit. However, the permit will be deemed invalid if the permit fee is not paid in full within 30 days from the date of this report. Okay to Operate. An official permit will be mailed to the address on file and shall be posted in public view upon receipt. *Obtain food safety manager certificate within 60 days. All other food employees must have valid food handler cards within 30 days from hire date.
No paper towel in the front hand sink [CA] Keep all dispensers supplied - Corrected
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.