ROUTINE INSPECTION
4 reported violations
- K38: Adequate ventilation/lighting; designated areas, use
The lighting above the dish washing sink area is out. [CA] This is a repeat violation. Repair the lighting in this area by 7-7-26.
- K45: Floor, walls, ceilings: built,maintained, clean
There are several areas on the kitchen floor where grout is missing and it is causing standing water and debris.. [CA] Repair the floor.
- K39: Thermometers provided, accurate
The cooks do not have a probe thermometer. [CA] An accurate easily readable metal probe thermometer (accurate to +/- 2°F) that is designed to measure the temperature of thin masses shall be provided and readily available to accurately measure the temperatures of potentially hazardous foods.
- K34: Warewash facilities: installed/maintained; test strips
The dish washing sink chlorine read 0ppm. [CA] the machine must reach 50ppm chlorine. The dishes must be sanitized at the 3 compartment sink after washing. Check that the quat reaches 200ppm. The dish washer employee was sanitizing the dishes in the 3 comp sink.