SIGNIA BY HILTON SAN JOSE - EMPLOYEE CAFETERIA

170 S MARKET ST, SAN JOSE, CA, 95113 +14089983983
Pass
90
Latest score
100%
Pass rate
2
Inspections
1
Critical violations

Location

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Latest inspection

PASSED
Sep 23, 2025RISK FACTOR INSPECTION326 days ago

OWNERSHIP CHANGE INFORMATION NEW FACILITY NAME: Signia by Hilton San Jose - Employee Cafeteria NEW OWNER: BRSP Market SJ, LLC The applicant has completed the facility evaluation application process for an Environmental Health Permit. The permit category for this facility is FP13. An invoice for the permit fee in the amount of $1,148.00 will be mailed to the billing address on the application. Payment must be submitted within 10 days of receipt of the invoice. The owner is responsible for contacting our department if an invoice is not received and remit payment within 30 days. The Environmental Health Permit will be effective: 10/01/25 - 09/30/26 This report serves as a temporary permit. However, the permit will be deemed invalid if the permit fee is not paid in full within 30 days from the date of this report. Okay to Operate. An official permit will be mailed to the address on file and shall be posted in public view upon receipt. *Structural Review inspection conducted on 09/23/25 *Permit condition: none *Obtain food safety manager certificate within 60 days. All other food employees must have valid food handler cards within 30 days from hire date.

Inspection Timeline

Sep 23, 2025Latest
Passed
RISK FACTOR INSPECTION
Mar 12, 2025
PassedScore: 90/100
ROUTINE INSPECTION
90

Violations Analysis

1
Critical Violations
1 in last 3 inspections
1
Non-Critical
2
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Sep 23, 2025
N/A

RISK FACTOR INSPECTION

OWNERSHIP CHANGE INFORMATION NEW FACILITY NAME: Signia by Hilton San Jose - Employee Cafeteria NEW OWNER: BRSP Market SJ, LLC The applicant has completed the facility evaluation application process for an Environmental Health Permit. The permit category for this facility is FP13. An invoice for the permit fee in the amount of $1,148.00 will be mailed to the billing address on the application. Payment must be submitted within 10 days of receipt of the invoice. The owner is responsible for contacting our department if an invoice is not received and remit payment within 30 days. The Environmental Health Permit will be effective: 10/01/25 - 09/30/26 This report serves as a temporary permit. However, the permit will be deemed invalid if the permit fee is not paid in full within 30 days from the date of this report. Okay to Operate. An official permit will be mailed to the address on file and shall be posted in public view upon receipt. *Structural Review inspection conducted on 09/23/25 *Permit condition: none *Obtain food safety manager certificate within 60 days. All other food employees must have valid food handler cards within 30 days from hire date.

No reported violations
Pass Mar 12, 2025
90/100

ROUTINE INSPECTION

Notes: - Inspections for Fountain Restaurant, Main Kitchen, Employee Cafeteria, Market 170, and Ahi Bar were done in conjunction and reports were written onsite after.

2 reported violations
  • K07: Proper hot and cold holding temperaturesCritical

    At the self service line, in the steam table, fried rice was measured between 105-115F. [CA] PHFs shall be held at 41°F or below or at 135°F or above. [SA] PIC agreed to discard items after 4 hours from service.

  • K27: Food separated and protected

    At the self service line soup and hardshell tortillas were not protected from contamination. [CA] Food on display shall be protected from contamination by the use of packaging, counter, service line, or sneeze guards that intercept a direct line between the consumer's mouth and the food being displayed, containers with tight-fitting securely attached lids, display cases, mechanical dispensers, or other effective means.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.