PassLatest Feb 20, 2025
95/100ROUTINE INSPECTION
2 reported violations
- K30: Food storage: food storage containers identified
In the dry food storage area, observed open bags of food/snacks stored. [CA] Ensure open bags of dry food are transferred to food grade containers and covered with a fitted lid or placed into a container and covered with a fitted lid.
- K21: Hot and cold water available
At the kitchen 2 compartment sink, measured hot water at 118F. [CA] Ensure hot water provided at the 2 compartment sink is provided at 120F to allow for adequate cleaning and sanitizing of utensils and equipment.