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LA HAMBURGUEZONA

6940 AUTO MALL PY, GILROY, CA, 95020 +18312515943
Pass
95
Latest score
100%
Pass rate
3
Inspections
0
Critical violations

Location

Latest inspection

PASSED
Jul 3, 2026ROUTINE INSPECTION43 days ago

Provided the following decals and went over them: - Hot/cold holding, hand wash, wash/rinse/sanitize.

Inspection Timeline

Jul 3, 2026Latest
PassedScore: 95/100
ROUTINE INSPECTION
95
May 7, 2026
Passed
ROUTINE INSPECTION
Dec 24, 2024
Passed
ROUTINE INSPECTION

Violations Analysis

0
Critical Violations
7
Non-Critical
7
Total Violations
Across 3 inspections

Complete inspection history

3 inspections
PassLatest Jul 3, 2026
95/100

ROUTINE INSPECTION

Provided the following decals and went over them: - Hot/cold holding, hand wash, wash/rinse/sanitize.

2 reported violations
  • K14: Food contact surfaces clean, sanitized

    Sanitizer within the 3-Compartment sink was measured at 50PPM. No active ware-washing taking place. [CA] Maintain chemical solution for manual warewashing at 100 ppm (1Tbs of bleach (5.25%)/gal of water) for chlorine and 200 ppm (1 tbs of quaternary ammonium (10%)/2 gal of water) for quaternary ammonium. [COS] PIC added more sanitizer; re-measured at 100PPM.

  • K27: Food separated and protected

    Raw beef was on top of lettuce within the walk in at the time of inspection. [CA] All food shall be separated and protected from cross-contamination. Store all raw meat or other raw products of animal origin below ready-to-eat food items.

Pass May 7, 2026
N/A

ROUTINE INSPECTION

OWNERSHIP CHANGE INFORMATION NEW FACILITY NAME: ____La Hamburguezona_______ NEW OWNER: ____La Hamburguezona Inc____ The applicant has completed the facility evaluation application process for an Environmental Health Permit. The permit category for this facility is FP__10__. An invoice for the permit fee in the amount of $__1,377.00__ will be mailed to the billing address on the application. Payment must be submitted within 10 days of receipt of the invoice. The owner is responsible for contacting our department if an invoice is not received and remit payment within 30 days. The Environmental Health Permit will be effective: _6_/_1_/_26_ - _5_/_31_/_27_ This report serves as a temporary permit. However, the permit will be deemed invalid if the permit fee is not paid in full within 30 days from the date of this report. Okay to Operate. An official permit will be mailed to the address on file and shall be posted in public view upon receipt. *Structural Review inspection conducted on _5_/_7_/_26_ *Permit condition: __NONE__ *Obtain food safety manager certificate within 60 days. All other food employees must have valid food handler cards within 30 days from hire date. *Provided hand wash decals and went over them.

4 reported violations
  • K48: Plan review

    Facility has installed new pieces of equipment that are commercial: - (1x) new deep fryer (Pitco) - (1x) Flat grill (American Range) - Prep table (Avantco) - Under counter refrigeration; cook line (Avantco) - Reach in freezer (Avantco) - New hand wash station will have to be installed within the bar area. [CA] A person proposing to build or remodel a food facility shall submit plans and specifications for review and shall receive plan approval prior to starting any new construction or remodeling. Contact DEH at 408-918-3400 or at www.ehinfo.org to obtain plan check requirements. Plans will have to be submitted into this department within 3-weeks (4/29/26). Failure to comply may result in enforcement action.

  • K33: Nonfood contact surfaces clean

    Debris noted on the gaskets of the walk in. [CA] Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.

  • K06: Adequate handwash facilities supplied, accessible

    1. Soap dispenser within the restrooms are currently not installed. PIC is installing them currently. [CA] Provide hand washing cleanser in dispenser at hand wash stations at all times. 2. Bar area in the front area is missing a hand wash station. [CA] Provide sufficient number and conveniently locate hand wash sinks near food prep area or ware-washing area. Plans will have to be submitted into the department with regards to this.

  • K35: Equipment, utensils: Approved, in good repair, adequate capacity

    Bottom part of the door for the walk in is damaged. [CA] Equipment and utensils shall be designed and constructed to be durable and retain characteristic qualities under normal use conditions. Make repairs properly.

Pass Dec 24, 2024
N/A

ROUTINE INSPECTION

OWNERSHIP CHANGE INFORMATION NEW FACILITY NAME: _____SipNslice Pizza_____________ NEW OWNER: _____SipNslice Pizza LLC._________ The applicant has completed the facility evaluation application process for an Environmental Health Permit. The permit category for this facility is FP__10__. An invoice for the permit fee in the amount of $_1,107.00___ will be mailed to the billing address on the application. Payment must be submitted within 10 days of receipt of the invoice. The owner is responsible for contacting our department if an invoice is not received and remit payment within 30 days. The Environmental Health Permit will be effective: _1_/_1_/_25_ - _12_/_31_/_25_ This report serves as a temporary permit. However, the permit will be deemed invalid if the permit fee is not paid in full within 30 days from the date of this report. Okay to Operate. An official permit will be mailed to the address on file and shall be posted in public view upon receipt. *Structural Review inspection conducted on _12_/_24_/_24_ *Permit condition: _______NONE___________ *Obtain food safety manager certificate within 60 days. All other food employees must have valid food handler cards within 30 days from hire date.

1 reported violation
  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    Hole noted within the mens restroom. [CA] No person shall store clothing or personal effects in any area used for the storage and preparation of food or food contact surfaces.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.