ROUTINE INSPECTION
5 reported violations
- K06: Adequate handwash facilities supplied, accessibleCritical
Lacking single use paper towel at the ONLY hand wash station in restroom. [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels. [COS] Operator directed to restock.
- K21: Hot and cold water available
Measured hot water holding at 115F at 2-compartment sink. [CA] Provide an adequate, pressurized, potable supply of hot water at a minimum of 120F at all sinks with the exception of hand wash sink to be held between 100F - 108F.
- K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing
Found accumulated food debris under refrigeration unit and shelving in prep area and small storage room. [CA] Routinely clean.
- K45: Floor, walls, ceilings: built,maintained, clean
1. Missing ceiling panel at front service area. [CA] Provide ceiling panel. 2. Found missing tiles in back prep area in front of 2 door upright unit. [CA] Replace missing floor tiles with a smooth and of durable construction and nonabsorbent material that is easily cleanable. 3. Found holes in wall in back of boba cabinet located at front station. [CA] Secure holes in wall. 4. Observed electrical outlet without covers. [CA] Provide covers to electrical outlet to prevent entrance and harborage of vermin.
- K30: Food storage: food storage containers identified
Found containers of food and a bag of onion stored on the floor in prep area and small storage room. [CA] Food shall be stored a minimum of 6 inches off the floor.