79
Latest score
100%
Pass rate
1
Inspections
1
Critical violations

Location

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Latest inspection

PASSED
Nov 17, 2025ROUTINE INSPECTION271 days ago

Inspection Timeline

Nov 17, 2025Latest
PassedScore: 79/100
ROUTINE INSPECTION
79

Violations Analysis

1
Critical Violations
1 in last 3 inspections
6
Non-Critical
7
Total Violations
Across 1 inspections

Complete inspection history

1 inspections
PassLatest Nov 17, 2025
79/100

ROUTINE INSPECTION

7 reported violations
  • K33: Nonfood contact surfaces clean

    FOUND THE FAN COVER WITH DUST IN THE WALK IN COOLER. [CA] CLEAN THIS AREA MORE OFTEN. FOUND MOLD LIKE SUBSTANCE ON THE WHITE PLASTIC INTERIOR FLAP OF THE ICE MACHINE. [CA] CLEAN THIS PART MORE OFTEN.

  • K45: Floor, walls, ceilings: built,maintained, clean

    FOUND THE FLOOR OF THE UTILITY CLOSED WITH TRASH. [CA] CLEAN THIS AREA MORE OFTEN.

  • K36: Equipment, utensils, linens: Proper storage and use

    FOUND CLEAN POTS AND CONTAINERS STORED ON THE FLOOR NEAR THE ICE MACHINE. [CA] STORE CLEAN UTENSILS 6 INCHES ABOVE THE FLOOR. FOUND A CO2 TANK NOT FASTENED TO A RIGID STRUCTURE AT THE BAR BY THE HAND WASH SINK. [CA] FASTEN CO2 TANK TO A RIGID STRUCTURE.

  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    FOUND PERSONAL ITEMS: PHONE AND KEYS; STORED ON THE SHELF NEXT TO CONDIMENTS. [CA] STORE PERSONAL ITEMS SEPARATE AND AWAY FROM FOOD OR FOOD RELATED ITEMS. COS.

  • K06: Adequate handwash facilities supplied, accessible

    FOUND A LARGE TRASH CAN STORED IN FRONT OF THE HAND WASH SINK. [CA] KEEP THE HAND WASH SINK ACCESSIBLE AT ALL TIMES. COS

  • K27: Food separated and protected

    FOUND THE RAW BEEF STORED ABOVE TOMATO SAUCE IN THE WALK IN COOLER. [CA] STORE RAW FOOD OF ANIMAL ORIGIN BELOW COOKED OR READY TO EAT FOOD.

  • K07: Proper hot and cold holding temperaturesCritical

    FOUND A LARGE TUB OF BUTTER AT 78F ON THE FOOD PREP COUNTER IN THE KITCHEN. [CA] KEEP COLD POTENTIALLY HAZARDOUS FOOD AT 41F OR BELOW. SA: THE BUTTER HAD BEEN OUT OF TEMPERATURE FOR ABOUT 3 HRS, PER OPERATOR AND IT WAS RETURNED TO A WORKING REFRIGERATOR.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.