STUFT PIZZA MILPITAS

Paper towel dispenser at the handwash sink in the kitchen was observed empty. Fully stocked paper towel dispenser observed at nearby handwash sink. [Corrective Action] Ensure paper towel dispenser is always stocked. [Corrected on Site] Operator refilled the paper towel dispenser.

1. Cheese, ground beef, and chicken at the lower portion of the 3 drawer 1 door prep cooler were measured at 49 degrees Fahrenheit. [Corrective Action] Maintain Potentially Hazardous Foods at or below 41 degrees Fahrenheit. 2. Ranch in the single door reach-in display cooler was measured at 49 degrees Fahrenheit. "Keep Refrigerated" was observed on the original ranch bottle. [Corrective Action] Maintain Potentially Hazardous Foods at or below 41 degrees Fahrenheit.

1. Chlorine sanitizer in the dishwasher was measured at 0 ppm. No active warewashing at the time of inspection. [Corrective Action] Maintain chlorine sanitizer concentration at 50 ppm. Monitor the chlorine sanitizer concentration daily. [Corrected on Site] Operator replaced the concentrated bucket with a new one. Re-measured at 50 ppm. 2. Chlorine sanitizer concentration in the sanitizing bucket was measured at 25 ppm. [Corrective Action] Maintain chlorine sanitizer concentration in the sanitizing bucket at 100 ppm.