95
Latest score
100%
Pass rate
2
Inspections
0
Critical violations

Location

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Latest inspection

PASSED
Apr 28, 2026ROUTINE INSPECTION109 days ago

Inspection Timeline

Apr 28, 2026Latest
PassedScore: 95/100
ROUTINE INSPECTION
95
Apr 28, 2025
PassedScore: 98/100
ROUTINE INSPECTION
98

Violations Analysis

0
Critical Violations
3
Non-Critical
3
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Apr 28, 2026
95/100

ROUTINE INSPECTION

2 reported violations
  • K23: No rodents, insects, birds, or animals

    Fruit flies observed throughout bakery area. [CA] Food facility shall be kept free of flies.

  • K45: Floor, walls, ceilings: built,maintained, clean

    Accumulation of debris on ceiling. Gap in the ceiling above the oven. Section of the wall above the oven has peeling nonabsorbent surface. [CA] Repair holes in structure and maintain in good repair to prevent pest harborage. Walls and/or floors in food preparation area shall be kept clean. Ceilings of all rooms where nonprepackaged food is handled shall be smooth, of durable construction, and of nonabsorbent material that is easily cleanable.

Pass Apr 28, 2025
98/100

ROUTINE INSPECTION

1 reported violation
  • K27: Food separated and protected

    Stored inside the walk in cooler : A Container of cream spilling into a bowl, the container is submerged in the bowl.[CA] All food shall be separated and protected from possible contamination.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.