Pass
98
Latest score
100%
Pass rate
2
Inspections
0
Critical violations

Location

Latest inspection

PASSED
Aug 4, 2026ROUTINE INSPECTION11 days ago

Inspection Timeline

Aug 4, 2026Latest
PassedScore: 98/100
ROUTINE INSPECTION
98
Feb 3, 2025
PassedScore: 94/100
ROUTINE INSPECTION
94

Violations Analysis

0
Critical Violations
3
Non-Critical
3
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Aug 4, 2026
98/100

ROUTINE INSPECTION

1 reported violation
  • K39: Thermometers provided, accurate

    Lack of thermometer for upright hot warming unit. Digital display is not working. [CA] Provide a thermometer.

Pass Feb 3, 2025
94/100

ROUTINE INSPECTION

2 reported violations
  • K01: Demonstration of knowledge; food safety certification

    The food safety managers certificate is expired. [CA] At least one person shall be food safety certified. Manager registered for class on 2/8/25- reviewed registration paperwork.

  • K21: Hot and cold water available

    Measured 70F at hand sink next to coffee area. [CA] Maintain 100F of warm water. Per manager, part is on order to repair sink.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.