FOCUS MUSIC & CAFE

Per conversation with employee, facility is not sanitizing during a warewah. [CA] Manual sanitization shall be accomplished in the final sanitizing rinse by contacting a chlorine solution of 100 PPM concentration for at least 30 seconds or by contacting a quaternary ammonium solution of 200 PPM concentration for at least 60 seconds.

Lack Paper towel dispenser inside the kitchen. [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels.

Lack mop rack. [CA] Mop rack or other devices not made available to hang and store cleaning tools.

Hot running water was measured 60F for both restrooms. [CA] Handwashing facilities equipped with a mixing valve that is not readily adjustable at the faucet, shall provide warm water at least 100°F, but not greater than 108°F.

--48 HOUR NOTICE— Our records indicate this facility is operating without a valid permit and has a delinquent account. Your balance due is $1,383.75 Payment must be made immediately to DEH at the address at the top of this report or via our website at www.Ehinfo.org. A facility that submits payment of the outstanding balance within 48 hours (2 business days) of this notice will be issued and mailed an operating permit by this department. Failure to comply within 48 hours will result in facility closure and additional enforcement, including but not limited to reinspection(s) and additional cost recovery fees. A facility found to be in continued operation without a permit may incur a penalty of three (3) times the operating permit fee, and fee(s) for re-inspection(s) charged at the current hourly rate approved by the Santa Clara County Board of Supervisors. Penalties and fees incurred due to enforcement activities must be paid in full prior to the issuance of an operating permit.

The food preparation sink has a dirty floor sink. [CA] Clean floor sink to maintain.

Three-compartment sink was dirty and disuse. [CA] Clean and sanitize the three-compartment sink and use it for warewash. Broken refrigeration. [CA] Repair/fix refrigeration to maintain.

Facility has a expired permit posted. [CA] The health permit issued by this department shall be posted in a conspicuous place in the food facility.

Facility lack paper towel dispenser in the kitchen area. [CA] Properly wash hands with soap, warm water and dry using single use paper towels as required. Provide single use paper towel dispenser. [SA] Facility is using paper towel roll.

Both restroom has a dust debris on the exhaust vent. [CA] Clean dust to maintain. Light switch board in the women restroom is broken at the corner. [CA] Replace broken switch board to maintain.

Handwashing sink in both restrooms are at 73F. [CA] Handwashing facilities shall be equipped to provide minimum 100°F water under pressure for a minimum of 15 seconds.

Refrigeration with juice is at 48F. [CA] PHFs shall be held at 41°F or below or at 135°F or above.

Lack Food Safety Certification. [CA] Food facilities that prepare, handle, or serve non-prepackaged potentially hazard foods shall have a valid Food Safety Certificate available for review at all times.