BIBI BAKERY & CAFE

Under the hood stove with pots have a build up of grease and food debris. [CA] Clean and sanitize the stove area to prevent cross contamination.

Facility posting a expired health permit. [CA] The valid health permit issued by this department shall be posted in a conspicuous place in the food facility.

Restroom exhaust fan is non operational. [CA] Restrooms shall have an openable screened window, an air shaft, or a light switch-activated exhaust fan, consistent with the requirements of local building codes.

Employee restroom has a empty paper towel dispenser and paper towel roll was on top of dispenser. [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels.

Flies were at the entrance near open door. [CA] Food facility shall be kept free of non-disease carrying insects, weevils, ants, gnats, and fruit flies. [SA] Keep front door closed at all times to prevent the entrance and harborage of vermin.

Walk in freezer has cardboard in use to line floor. [CA] Discontinue the use of cardboard boxes to line shelves/flooring, use approved equipment made of materials that is easily cleanable, durable, smooth, and nonabsorbent.

Walk in freezer has cartons of food on floor. [CA] Food shall be stored at least 6 inches above the floor to prevent contamination.

Janitorial sink is full of miscellaneous items and facility is draining mop water in a floor sink. [CA] Clear the janitorial sink and use it to full in mop bucket and drain water.

Build of grease debris behind the equipments. [CA] Deep clean floor, wall, and equipment to prevent cross contamination.

Two broken refrigeration. [CA] Repair or fix to maintain.

Handwashing sink next to the 3-comp lack paper towels. [CA] Properly wash hands with soap, warm water and dry using single use paper towels as required. [COS] Employee refilled the paper towel dispenser.

Slow drain in a employee restroom hand washing sink near mop sink. [CA] Fix drainage problem.

Cardboard in use to line flooring inside the walk in cooler. [CA] Discontinue the use of cardboard boxes to line shelves/flooring, use approved equipment made of materials that is easily cleanable, durable, smooth, and nonabsorbent.

Lack thermometer inside the walk in cooler and refrigeration units. [CA] The thermometer in the reach-in refrigerator shall be placed where it is easily visible while checking refrigerator temperature.

Broken gasket for the 3 door refrigeration near employee restroom. [CA] Replace gasket to maintain.

Build up of food crumbs debris inside the cold holding units with cakes. [CA]Clean inside the cold holding units more frequently to prevent build ups.