K06: Adequate handwash facilities supplied, accessibleSingle use sanitary towels are not available at the restroom hand sink.
[CA] Handwashing facilities shall be equipped with handwashing cleanser and single-use sanitary towels in dispensers.
K14: Food contact surfaces clean, sanitizedCriticalFacility is providing coffee for self service counter, PIC stated they wash the coffee maker either outside the store or in the restroom sink. Spoke with the owner on the phone, they stated there is a 3-comp sink in the back, owner could not provide access since it's locked behind a separate door. Was not able to verify the 3-comp sink
[CA] Manual warewashing shall be accomplished by using a three-compartment sink where the utensils are first precleaned, washed with hot soapy water, rinsed with hot water, sanitized with an approved method, and air dried. Use 1 TBS of bleach (5.25%) per 1 gal. of water for chlorine solution (100 PPM). Use 1 tbs of quaternary ammonium (10%) per 2 gal. of water for quaternary ammonium (200 PPM).
[COS] PIC was directed to put the coffee maker away and cease the sale of open coffee.