RED ROBIN AMERICA'S GOURMET BURGERS

2200 EASTRIDGE LP 2073, SAN JOSE, CA, 95122
Pass
77
Latest score
75%
Pass rate
4
Inspections
2
Critical violations

Location

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Latest inspection

PASSED
May 30, 2026FOLLOW-UP INSPECTION77 days ago

This facility's health permit was suspended on 05/29/2026 due to evidence of a rodent infestation. A follow-up inspection was conducted today. No rodent droppings were found in this facility today. Per manager, all rodent droppings were removed and affected areas were sanitized with bleach solution. Facility was also thoroughly cleaned. If new rodent droppings are observed, consult with pest control company immediately. Pest control service was provided by Ecolab in the morning of 05/30/2026. Report noted no rodent activity. - Technician set up traps in the storage room and dishwashing area. Traps were clear at time of this inspection. - Technician sealed gaps around conduits that penetrate the ceiling. - Report noted ceiling tile near walk-in cooler needs to be replaced and main entrance doesn't seal properly. Per manager, requests have been filed with company and these two areas will be repaired by the next couple of days. Floor sink next to the ice machine and walk-in cooler no longer overflowing. PVC drain pipes for these equipment have been replaced. Both drain indirectly with air gap. Unused equipment have been removed from the storage room. Note: - The roll down gate at the front of the facility has gaps that are approximately 1 inch wide. Replace with a solid roll down gate or one that has gaps less than 1/4" to prevent rodents from possibly entering this facility from the mall. - Repair the air curtain at the rear delivery entrance. - Repair the hand sink at the service area, as noted in the inspection report dated 05/29/2026. Health permit to be re-instated. This facility is okay to operate.

Inspection Timeline

May 30, 2026Latest
Passed
FOLLOW-UP INSPECTION
May 29, 2026
FailedScore: 77/100
ROUTINE INSPECTION
77
Sep 18, 2025
PassedScore: 91/100
ROUTINE INSPECTION
91
Feb 20, 2025
PassedScore: 89/100
ROUTINE INSPECTION
89

Violations Analysis

2
Critical Violations
2 in last 3 inspections
11
Non-Critical
13
Total Violations
Across 4 inspections

Complete inspection history

4 inspections
PassLatest May 30, 2026
N/A

FOLLOW-UP INSPECTION

This facility's health permit was suspended on 05/29/2026 due to evidence of a rodent infestation. A follow-up inspection was conducted today. No rodent droppings were found in this facility today. Per manager, all rodent droppings were removed and affected areas were sanitized with bleach solution. Facility was also thoroughly cleaned. If new rodent droppings are observed, consult with pest control company immediately. Pest control service was provided by Ecolab in the morning of 05/30/2026. Report noted no rodent activity. - Technician set up traps in the storage room and dishwashing area. Traps were clear at time of this inspection. - Technician sealed gaps around conduits that penetrate the ceiling. - Report noted ceiling tile near walk-in cooler needs to be replaced and main entrance doesn't seal properly. Per manager, requests have been filed with company and these two areas will be repaired by the next couple of days. Floor sink next to the ice machine and walk-in cooler no longer overflowing. PVC drain pipes for these equipment have been replaced. Both drain indirectly with air gap. Unused equipment have been removed from the storage room. Note: - The roll down gate at the front of the facility has gaps that are approximately 1 inch wide. Replace with a solid roll down gate or one that has gaps less than 1/4" to prevent rodents from possibly entering this facility from the mall. - Repair the air curtain at the rear delivery entrance. - Repair the hand sink at the service area, as noted in the inspection report dated 05/29/2026. Health permit to be re-instated. This facility is okay to operate.

No reported violations
Fail May 29, 2026
77/100

ROUTINE INSPECTION

*Facility is closed due to the following major violation: Rodent activity + floor sink at ice machine overflowing into rear preparation area Prior to reopening, these violations must be corrected and written approval must be received from this department. To request a follow-up inspection to verify correction, call L.Dodson at (408) 918-3438, Tuesday-Friday 7:30 AM-5:00 PM, call (408) 918-3400 Mondays (office is closed on County holidays). The first follow-up inspection is free of charge. Subsequent follow up inspections after first follow up shall be billed $298/hr during business hours and $645/ hr during non business hours upon availability. Failure to comply may result in enforcement action.

5 reported violations
  • K06: Adequate handwash facilities supplied, accessible

    Hand wash sink in service area is not functional. [CA] All food facilities shall provide an operable handwashing stations.

  • K23: No rodents, insects, birds, or animalsCritical

    1. Observed Vermin: Documented in the following areas: 1 Rodent droppings on top of dish machine, several rodent droppings on sanitizer containers at dish machine. Multiple rodent droppings and urine found at storage area at back door. Multiple rodent droppings found at the floor of dry storage room near soda syrup. 2. Photographs: Taken for documentation purposes. 3. Supervisor Notified: Elizabeth Tobin 4. Notification: The person in charge during inspection, Eloy, has been informed that the facility must close immediately. [CA]: The premises of each food facility must be maintained free of vermin. A facility cannot operate if there is a vermin infestation that leads to contamination of food contact surfaces, packaging, utensils, food equipment, or adulteration of food. The facility is required to cease operations immediately and must remain closed until all corrective actions on the provided checklist are completed. Requirements Before Reopening: 1. Email the signed and completed Reopening Checklist to the assigned inspector. 2. Submit a copy of the pest control report from a licensed provider.

  • K22: Sewage and wastewater properly disposedCritical

    Floor sink is overflowing at ice machine/walk-in refrigerator and liquid waste extends along floor at rear preparation area. [CA] Food facility shall not operate if there is sewage overflowing or backing up in the food facility. The food facility, or impacted areas, shall remain closed until all plumbing problems have been corrected and all contaminated surfaces have been cleaned and sanitized.

  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    Drain lines at floor sink near ice machine and walk-in refrigerator extend into floor sink. [CA] All equipment that discharges liquid waste shall be drained by means of indirect waste pipes, and all wastes drained by them shall discharge through an airgap into a floor sink or other approved type of receptor.

  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    Unused equipment found stored in dry storage room. [CA] The premises of a food facility shall be free of litter and items that are unnecessary to the operation or maintenance of the facility, such as equipment that is nonfunctional or no longer used.

Pass Sep 18, 2025
91/100

ROUTINE INSPECTION

Routine inspection conducted in conjunction with CO0157882 Most recent pest control service report, dated 8/21/25, was reviewed. Report notes issue with flies and treatment was conducted.

4 reported violations
  • K36: Equipment, utensils, linens: Proper storage and use

    Pressurized cylinders are not securely fastened to a rigid structure.[CA]Pressurized cylinders shall be securely fastened to a rigid surface.

  • K45: Floor, walls, ceilings: built,maintained, clean

    Standing water observed on the floor in outside the walk-in cooler. [CA] Frequently clean floors to prevent accumulation of standing water or other debris. Water was ran at other floor sinks to verify that water is draining and there is no back-up.

  • K23: No rodents, insects, birds, or animals

    Small flies observed in area by the dishwasher. [CA] Food facility shall be kept free of flies and fly activity.

  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    Floor sink located by the ice machine partially clogged and slow draining. [CA] Clear clog in floor sink and ensure waste water is properly drained. Maintain plumbing of the facility in good repair.

Pass Feb 20, 2025
89/100

ROUTINE INSPECTION

4 reported violations
  • K22: Sewage and wastewater properly disposed

    Minor leak observed below the waste drain pipe under the three-compartment sink at the bar. Waste water is being caught using a hotel pan. [CA] Liquid waste shall be disposed of through the approved plumbing system and shall discharge into the public sewerage or into an approved private sewage disposal system. Investigate cause and repair in an approved manner.

  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    Employee's opened personal beverage observed stored on preparation table at the cook line. [CA] Ensure employees are utilizing designated spaces to store personal food and beverages. Provide cups with lids and straws. [COS] Employee placed cup on drink holder by the hand wash station.

  • K05: Hands clean, properly washed; gloves used properly

    Observed cookline employees handling ready-to-eat food items with barehands. [CA] Bare hand and arm contact with non-prepackaged ready-to-eat foods shall be minimized by using utensils such as scoops, tongs, gloves, paper wrappers, or other implements.

  • K23: No rodents, insects, birds, or animals

    Rodent droppings observed on the floor underneath the storage rack of soda syrups in the dry storage room. Per manager, facility is serviced every two weeks. No contamination or adulteration of food observed. No other activity was observed. [CA] Clean and sanitize areas old droppings.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.