84
Latest score
67%
Pass rate
3
Inspections
2
Critical violations

Location

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Latest inspection

PASSED
Feb 3, 2026FOLLOW-UP INSPECTION193 days ago

Inspection Timeline

Feb 3, 2026Latest
Passed
FOLLOW-UP INSPECTION
Feb 2, 2026
FailedScore: 84/100
ROUTINE INSPECTION
84
Feb 11, 2025
PassedScore: 82/100
ROUTINE INSPECTION
82

Violations Analysis

2
Critical Violations
2 in last 3 inspections
7
Non-Critical
9
Total Violations
Across 3 inspections

Complete inspection history

3 inspections
PassLatest Feb 3, 2026
N/A

FOLLOW-UP INSPECTION

No reported violations
Fail Feb 2, 2026
84/100

ROUTINE INSPECTION

4 reported violations
  • K45: Floor, walls, ceilings: built,maintained, clean

    Observed wall under handwash station at arcade snack bar to be damaged and insides of walls exposed. [CA] Repair/seal walls.

  • K14: Food contact surfaces clean, sanitized

    Heavy brown and pink mold like substances on inside panels of ice machines. [CA] Thoroughly clean and sanitize ice machines on a regular basis.

  • K01: Demonstration of knowledge; food safety certification

    FSC not available during time of inspection. [CA] Food facilities that prepare, handle, or serve non-prepackaged potentially hazard foods shall have a valid Food Safety Certificate available for review at all times.

  • K21: Hot and cold water availableCritical

    Hot water at arcade handwash sink and 3 comp sink measured at 85F. [CA] Ensure hot water measures at 100F minimum at the handwash station and at 120F minimum at the 3 comp station.

Pass Feb 11, 2025
82/100

ROUTINE INSPECTION

5 reported violations
  • K14: Food contact surfaces clean, sanitized

    Observed black/brown mold-like build up on inside panel of ice machine at Strike Bar. [CA] Thoroughly clean and sanitize ice machine on a regular basis.

  • K01: Demonstration of knowledge; food safety certification

    Facility did not have an FSC available for review. [CA] Food facilities that prepare, handle, or serve non-prepackaged potentially hazard foods shall have a valid Food Safety Certificate available for review at all times.

  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    Observed leak at valve on the handwash station located at the bocce ball bar. [CA] Repair leak and maintain in good condition.

  • K06: Adequate handwash facilities supplied, accessibleCritical

    No paper towels in dispenser at bocce ball bar handwash sink. [CA] Ensure soap and paper towel dispensers at all handwash stations are fully stocked at all times. [COS] PIC refilled paper towel dispenser.

  • K45: Floor, walls, ceilings: built,maintained, clean

    Observed wall under handwash station at the snack bar to be damaged. [CA] Repair wall so that it is smooth and cleanable; minimize gaps.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.